It's amazing that the simple combination of tomatoes, crust, and cheese can be so complicated.
There is no shortage of subpar pizza in this country. Heck, par isn't even very good. But when pizza does hit the spot, it really hits the spot; when a well-prepared slice hits the taste buds, the effect can be as mysterious as it is overwhelming. Unfortunately, capturing that intensity in a homemade pie can be rather difficult.
The high heat necessary to create perfect pizzas goes beyond standard kitchen appliance capabilities. There is no shortage of information on the Web regarding hacks … Read more